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基于稳定同位素比值的鲍鱼指纹特征及产地溯源研究
洪赫阳, 田秀慧, 姜立生, 彭凯秀, 崔艳梅, 赵军强, 曹伟, 乔瑞光, 姜雪芹, 刘永春, 王明磊, 徐英江
PDF(2409 KB)
基于稳定同位素比值的鲍鱼指纹特征及产地溯源研究
Studies on the fingerprint characteristics of abalones based on stable isotope ratio and their origin tracing
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